art.earth closed in January 2023 • this is an archive site

art.earth was a family of artists dedicated to making art that looks out to the world and believing that art enriches the world and makes it a better place.

We were best known for our international symposia which included:

Language, Landscape & The Sublime (2016) (see programme)
Feeding the Insatiable (2016) (see programme)
In Other Tongues (2017) (see programme) (publication)
Liquidscapes (2018) (see progeamme) (publication)
Evloving the Forest (2019) (see programme) (publication)
Borrowed Time (2020 and 2021) (publication)
Sentient Performativities (2022) (see programme)

In addition we offered short courses, artist residencies and artist support
and for a number of years ran a gallery at Dartington Hall.

You can read our message of farewell and explore the archive –
a treasure trove of events, happenings, exhibitions and other stuff that art.earth did with its wonderful family from 2016 to 2023. Visit our YouTube channel.

You can read some of the many responses to our farewell message.

We’d like to say a huge thank you to all who were involved as part of the art.earth family

and to everyone who took part or engaged with us.

Below is a random sample of posts from our activities.

This includes our Artist of the Month series, First Fridays, our symposia, exhibitions and more.

Marlene’s Lentil stew

Lentil stew from Marlene Creates  1 Tbsp. olive oilSeveral cloves of garlic (at least 3), mincedSeveral carrots (at least 3), choppedSeveral celery stalks (at least 3), chopped1 large onion, chopped¼ tsp red-pepper or chili pepper flakes5 cups low-sodium vegetable...

Radical Landscapes exhibition

Camilla Nelson, co-leader of our short course Branching Out: collaborating with trees this June talks about the Radical Landscapes exhibition she curated earlier this year. The exhibition took place from March 22 to April 20 at The Plough in Torrington,...

Negotiating the Surrender

Negotiating the Surrender led by Dougald Hine, co-founder of The Dark Mountain Projectand A School Called Home, An evening talk on Thursday June 6, 19.30 at Dartington Hall, Devon A follow-on seminar on Friday June 7, 09.15 to 16.00 also at...

Marlene Creates (Newfoundland)

Marlene lives in rural Newfoundland, Canada and will introduce her work during First Friday.  The image below: clouds over the boreal forest where I live. One way to open your eyes to unnoticed beauty is to ask yourself, ‘What if I had never seen this before?...

Richard’s Victoria Sponge

Warning: not in the least vegan...but reasonably low in gluten. Richard's Victoria Sponge This is a variation on the official Women's Institute cake. It also breaks most of the rules for making a sponge cake but seems to work fine for me. There's a picture of the cake...

The Residency Reports

We have been pleasurably hosting a residency with four students from Dartington's MA Arts & Place course here on the Dartington estate in the wondrous (if somewhat incipient) High Cross House. For the past two weeks Mary, Emma, Alison & Gavin have been working...

First Friday December 2: member showcase

First Fridays are our informal gatherings/sharings, open to all. They started life as a physical place to meet up for a shared lunch followed by a live or occasionally remote presentation by an artist or group. Since May 2020 we have been gathering online which has...

…in conversation with Yuli Somme

A conversation between Yuli Somme and Richard Povall on November 20 at 13.00 GMT.

Exhibition: When Plants Remember

Siobhan McDonald Crystalline - When Plants Remember 1 November, 2018 to 9 January, 2019 in the Dartington Space Gallery Crystalline, When plants remember - At The Edge of Visibility, is a work which premiered at the Centre Culturel Irlandais, Paris (CCI Paris) in...

Christiane’s Make Do & Mend Soup

Make do and Mend Soup from Christiane Berghoff 1 onion¼ celeriac1parsnip2 carrots1 Stalk of a broccoli1 big slice of a butternut squash1 leek ( I often use the green parts in soups and use the white otherwise)1-3 glove of garlic,  to your taste½ cup of pearl barley  ...

We continue to publish as art.earth Books

There is also an extensive archive at art.earth tv